Kluski z Makiem (Polish Poppy Seed Noodles) Recipe

Polish poppy seed noodles, known as kluski z makiem, are a traditional dish served for Christmas Eve dinner.

Category Tags:

DessertSide Dish

Cuisine Tags:

Eastern EuropeanPolish

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Instructions

  1. Boil poppy seeds with milk in a large saucepan, then cover and let them steep for 12 hours.

  2. Drain the steeped poppy seeds thoroughly, then grind them twice.

  3. Combine the ground poppy seeds with honey, raisins, nuts, and optional orange peel; warm this mixture in a saucepan.

  4. Mix warm egg noodles with 2 tablespoons of butter and the heated poppy seed mixture.

  5. Serve hot.

Nutritional Info (per serving)

Calories: 459 kcal
Carbohydrate: 57 g
Cholesterol: 38 mg
Fiber: 8 g
Protein: 13 g
Saturated Fat: 5 g
Sodium: 44 mg
Sugar: 28 g
Fat: 22 g
Unsaturated Fat: 0 g