Keto Chocolate Chip Cookies Recipe

Name: Keto Chocolate Chip Cookies Recipe
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup almond flour; 3 tablespoons powdered keto sweetener, such as confectioners' Swerve; 1/4 teaspoon salt; 1/4 teaspoon baking soda; 1 large egg, beaten; 1 teaspoon vanilla extract; 2 tablespoons butter, melted; 2 tablespoons unsweetened non-dairy milk; 1/2 cup sugar-free chocolate chips

Tender, sugar-free keto cookies with melty chocolate chips offer a guilt-free indulgence without grains or gluten.

⭐ 2.8 (4 reviews) Prep: 10 minCook: 14 minTotal: 24 minYields: 12 servings

Category Tags:

Dessert

Cuisine Tags:

American

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Instructions

Preheat the oven to 350 F.
Whisk almond flour, sweetener, salt, and baking soda in a medium bowl.
Add egg, vanilla, butter, and milk; mix until dough forms.
Fold in chocolate chips.
Scoop 12 cookies onto a parchment-lined sheet and gently press.
Bake for 15 minutes, then cool on the pan for 10 minutes.

Nutritional Info (per serving)

Calories: 141 kcal

Carbohydrate: 8 g

Cholesterol: 21 mg

Fiber: 2 g

Protein: 3 g

Saturated Fat: 4 g

Sodium: 92 mg

Sugar: 4 g

Fat: 11 g

Unsaturated Fat: 0 g