Jet Pilot Cocktail Recipe
A tropical frozen cocktail combines three rums with grapefruit, cinnamon syrup, anise liqueur, and bitters for a unique flavor.
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Instructions
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Combine rums, anise liqueur, grapefruit and lime juices, cinnamon syrup, falernum, bitters, and crushed ice in a blender.
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Blend on high speed for 5 to 10 seconds.
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Pour into a serving glass and garnish with a cherry.
Nutritional Info (per serving)
Calories:
268 kcal
Carbohydrate:
26 g
Cholesterol:
0 mg
Fiber:
1 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
18 mg
Sugar:
22 g
Fat:
0 g
Unsaturated Fat:
0 g