Jambon Beurre (Ham Butter Sandwich) Recipe
A classic French jambon beurre sandwich features quality bread and ham, offering a simple yet delicious meal.
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Instructions
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Slice the baguette lengthwise.
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Spread softened butter on both cut surfaces.
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Arrange ham layers on the butter, to taste.
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Optionally, include salad leaves or tomato slices.
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Join the baguette halves and serve the sandwich chilled.
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Refrigerate for up to one day.
Nutritional Info (per serving)
Calories:
485 kcal
Carbohydrate:
62 g
Cholesterol:
58 mg
Fiber:
3 g
Protein:
22 g
Saturated Fat:
8 g
Sodium:
1216 mg
Sugar:
6 g
Fat:
17 g
Unsaturated Fat:
0 g