Instant Pot Spanish Rice
A flavorful Spanish rice, perfect as a side for chicken or fish, can be effortlessly prepared in an electric pressure cooker.
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Instructions
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Rinse and drain the rice thoroughly.
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Turn the electric pressure cooker to sauté; add oil, garlic, and jalapeno, then cook for 1 minute until fragrant.
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Deactivate sauté mode, then add broth, chili powder, smoked paprika, cumin, and salt.
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Stir in the rinsed rice.
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Layer salsa on top without stirring, then close and lock the lid.
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Pressure cook on high for 5 minutes; allow 10 minutes for natural pressure release, then manually release remaining pressure.
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Fluff the rice with a fork, then garnish with cilantro and serve.