Indulgent Nutella Mug Cake in Minutes

An indulgent single-serving chocolate-hazelnut spread mug cake can be quickly prepared in the microwave.

⭐ 3.7 (453 reviews) Prep: 5 minCook: 2 minTotal: 7 minYields: 1 serving

Category Tags:

DessertCake

Cuisine Tags:

American

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Instructions

  1. In a 12-ounce microwave-safe mug, whisk 1/4 cup whole milk, 1/4 cup all-purpose flour, and 1/4 teaspoon baking powder until smooth.

  2. Stir in 1/4 cup chocolate-hazelnut spread until the batter is lump-free.

  3. Microwave on high for 45 to 60 seconds.

  4. Continue microwaving in 15-second intervals for an additional 30 to 60 seconds until the cake is set, springy, and edges pull away from the mug.

  5. Serve immediately.

Nutritional Info (per serving)

Calories: 458 kcal
Carbohydrate: 62 g
Cholesterol: 6 mg
Fiber: 4 g
Protein: 8 g
Saturated Fat: 17 g
Sodium: 172 mg
Sugar: 34 g
Fat: 19 g
Unsaturated Fat: 0 g