I Make Pizza Weekly—This Is the Best Way To Reheat It for a Crispy Crust
Optimal methods for reheating leftover pizza are detailed, covering oven, stovetop, and microwave techniques for a crisp result.
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Instructions
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Oven Method: Preheat oven to 350°F, placing a sheet pan inside for a crispier crust.
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Place pizza on the hot sheet pan or foil on the rack, then bake for 10 minutes, or longer for extra crispness, until warm and cheese is melted; a toaster oven takes 3-4 minutes.
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Stovetop Method: Heat a large skillet over medium, then add the pizza slice and cook uncovered for a couple of minutes.
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Add a few drops of water to the side of the pan, cover, and cook for about 3 minutes until cheese melts and pizza is heated through.
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Microwave Method: Place pizza on a plate in the microwave with a mug of water next to it to aid even heating.
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Heat on high for 30-45 seconds, or until cheese melts and pizza is warm; expect less crispness.