How to Make a Pickleback Shot with Jameson and Pickle Juice

A quick Pickleback shot features a distinctive combination of Irish whiskey and pickle juice.

Category Tags:

Cocktail

Cuisine Tags:

American

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Instructions

  1. Pour 1 1/2 ounces of Irish whiskey into one shot glass.

  2. Pour 1 1/2 ounces of pickle juice into a separate shot glass.

  3. Consume the whiskey shot, then immediately follow with the pickle juice shot.

Nutritional Info (per serving)

Calories: 101 kcal
Carbohydrate: 9 g
Cholesterol: 0 mg
Fiber: 0 g
Protein: 0 g
Saturated Fat: 0 g
Sodium: 1316 mg
Sugar: 9 g
Fat: 0 g
Unsaturated Fat: 0 g