How to Make a Horse's Neck Cocktail

A simple and refreshing Horse's Neck cocktail is crafted with bourbon or brandy, topped with ginger ale, and garnished with a lemon peel.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

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Instructions

  1. Drape a spiral lemon peel over the rim of a collins glass, securing one end.

  2. Fill the glass with ice.

  3. Pour in bourbon, then top with ginger ale.

  4. Add a few dashes of bitters and stir.

Nutritional Info (per serving)

Calories: 285 kcal
Carbohydrate: 14 g
Cholesterol: 0 mg
Fiber: 1 g
Protein: 0 g
Saturated Fat: 0 g
Sodium: 12 mg
Sugar: 14 g
Fat: 0 g
Unsaturated Fat: 0 g