How to Make a Flaming Dr. Pepper Shot

A flaming amaretto and rum shot, when dropped into beer, creates a unique party drink.

Category Tags:

Cocktail

Cuisine Tags:

American

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Instructions

  1. Pour amaretto into a shot glass until 3/4 full.

  2. Float overproof rum on top to fill the shot glass.

  3. Half-fill a pint glass with beer.

  4. Carefully ignite the shot glass contents.

  5. Extinguish the flame, drop the shot into the beer, and drink immediately.

Nutritional Info (per serving)

Calories: 148 kcal
Carbohydrate: 13 g
Cholesterol: 0 mg
Fiber: 0 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 7 mg
Sugar: 8 g
Fat: 0 g
Unsaturated Fat: 0 g