Homemade Sweetened Condensed Milk Recipe
Homemade sweetened condensed milk can be quickly prepared with four simple ingredients and a blender.
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Instructions
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Boil at least 1/3 cup of water.
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Combine dry milk powder, granulated sugar, 1/3 cup boiling water, and melted butter in a blender.
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Blend ingredients until smooth, scraping down the sides for complete incorporation.
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Adjust consistency by adding additional spoonfuls of boiling water and blending until desired.
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Serve immediately or refrigerate in an airtight container for up to five days.
Nutritional Info (per serving)
Calories:
98 kcal
Carbohydrate:
14 g
Cholesterol:
11 mg
Fiber:
0 g
Protein:
2 g
Saturated Fat:
2 g
Sodium:
62 mg
Sugar:
14 g
Fat:
4 g
Unsaturated Fat:
0 g