Homemade Stuffing Mix (Stove Top Dressing) Recipe

A convenient homemade stuffing mix, reminiscent of popular stovetop varieties, is simple to prepare and yields enough for two servings.

Category Tags:

Side DishDinner

Cuisine Tags:

American

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Instructions

  1. Preheat the oven to 350 F.

  2. Spread bread on two baking sheets and bake for 10 to 15 minutes until dry and crumbly.

  3. In a large bowl, combine the dried bread with parsley, minced onion, celery flakes, thyme, pepper, sage, and marjoram.

  4. To prepare, bring 1 1/4 cups water or broth and 3 tablespoons butter to a boil.

  5. Stir in 3 cups of the stuffing mix, remove from heat, cover, and let stand 5 minutes.

  6. Adjust seasoning with salt if needed.

  7. Fluff with a fork and serve.

Nutritional Info (per serving)

Calories: 689 kcal
Carbohydrate: 99 g
Cholesterol: 15 mg
Fiber: 6 g
Protein: 19 g
Saturated Fat: 7 g
Sodium: 1433 mg
Sugar: 9 g
Fat: 24 g
Unsaturated Fat: 0 g