Homemade Frappuccino
Sweet and creamy vanilla bean blended coffee drinks, similar to popular coffeehouse beverages, can be made at home and frozen for convenient enjoyment.
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Instructions
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Brew strong coffee and chill completely.
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Add chilled coffee, milk, sweetened condensed milk, and vanilla extract to a blender.
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Scrape seeds from half a vanilla bean into the blender.
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Fill the blender with ice, leaving room at the top.
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Blend until smooth; serve immediately with whipped cream or freeze the blended drinks for up to 3 months.
Nutritional Info (per serving)
Calories:
31 kcal
Carbohydrate:
3 g
Cholesterol:
4 mg
Fiber:
0 g
Protein:
1 g
Saturated Fat:
1 g
Sodium:
28 mg
Sugar:
3 g
Fat:
1 g
Unsaturated Fat:
0 g