Homemade Creamy Brown Sugar Butter
A sweet whipped brown sugar butter, ideal for enhancing breads and breakfast dishes.
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Instructions
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In a mixing bowl, combine softened butter, cream or milk, and brown sugar.
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Beat with a mixer, starting at a slow speed and increasing, until the mixture is creamy.
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Store the whipped butter in a covered container in the refrigerator.
Nutritional Info (per serving)
Calories:
119 kcal
Carbohydrate:
1 g
Cholesterol:
35 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
8 g
Sodium:
92 mg
Sugar:
1 g
Fat:
13 g
Unsaturated Fat:
0 g