Healthy Cherry Oatmeal Muffins
Healthy cherry oatmeal muffins offer a delightful way to utilize fresh cherries during their brief seasonal availability.
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Instructions
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Preheat the oven to 400 F.
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Line a 12-cup muffin pan with paper liners.
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Whisk together oats, flour, sugar, baking powder, baking soda, and salt in a large bowl.
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In a separate small bowl, combine buttermilk, egg, oil, and almond extract.
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Pour the wet ingredients into the dry mixture's well, then stir until just moistened.
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Fold in the chopped cherries.
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Spoon the batter into the prepared muffin pan and bake for 18 to 20 minutes.
Nutritional Info (per serving)
Calories:
170 kcal
Carbohydrate:
27 g
Cholesterol:
16 mg
Fiber:
1 g
Protein:
3 g
Saturated Fat:
1 g
Sodium:
279 mg
Sugar:
14 g
Fat:
6 g
Unsaturated Fat:
0 g