Hawaiian Marinade Works Well on Any Kind of Meat
A sweet, versatile marinade ideal for enhancing the flavor of chicken, pork, or other meats.
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Instructions
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Blend brown sugar, soy sauce, oil, water, molasses, minced garlic, grated ginger, and dry mustard until smooth.
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Transfer the mixture to a resealable bag, refrigerate, and shake well before using.
Nutritional Info (per serving)
Calories:
107 kcal
Carbohydrate:
11 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
443 mg
Sugar:
10 g
Fat:
7 g
Unsaturated Fat:
0 g