Hawaiian Margarita Recipe

A frozen tequila cocktail, this Hawaiian-inspired Margarita blends strawberry and pineapple for a tropical taste.

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Instructions

  1. Combine ice, tequila, triple sec, strawberries, pineapple, and sour mix in a blender.

  2. Blend until smooth.

  3. Pour into a chilled glass.

  4. Garnish with a strawberry and pineapple wedge.

Nutritional Info (per serving)

Calories: 295 kcal
Carbohydrate: 46 g
Cholesterol: 0 mg
Fiber: 3 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 13 mg
Sugar: 42 g
Fat: 0 g
Unsaturated Fat: 0 g