Grilled Pork Rib Roast Recipe
A delicious grilled bone-in pork roast features a flavorful crust of herbs.
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Instructions
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Preheat grill for medium-high heat.
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Pat the bone-in rib roast dry and place it on a large baking sheet.
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Combine olive oil, lemon juice, wine, and other remaining ingredients in a small bowl, letting the mixture sit for 10 minutes.
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Coat the entire roast with this mixture, then cover only the rib bones with aluminum foil.
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Place the roast on the grill over indirect heat and cook for 2 to 3 hours, or until its internal temperature reaches 145 F / 65 C.
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Remove from heat, tent with aluminum foil, and allow the roast to rest for 15 to 20 minutes.
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Carve the pork between the bones into thick pieces.