Grilled Mussels Recipe
A simple and delicious recipe for grilled mussels, offering easy preparation and cleanup.
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Instructions
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Preheat a gas or charcoal grill to medium-high (400-475 F).
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While the grill heats, clean mussels by discarding any that don't close when tapped and removing beards.
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Place cleaned mussels directly on the hot grill, cover if using a gas grill, and cook until they open (2-3 minutes).
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Transfer mussels to a platter, season with pepper and parsley if desired, and serve immediately.
Nutritional Info (per serving)
Calories:
390 kcal
Carbohydrate:
17 g
Cholesterol:
127 mg
Fiber:
0 g
Protein:
54 g
Saturated Fat:
2 g
Sodium:
837 mg
Fat:
10 g
Unsaturated Fat:
0 g