Grilled Mediterranean-Spiced Lamb Chops

Name: Grilled Mediterranean-Spiced Lamb Chops
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 5 servings
Cuisine: Greek
Ingredients: 3 cloves garlic, minced; 2 tablespoons olive oil; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon ground coriander; 1 tablespoon ground cumin; 1 pinch cayenne pepper; 1/4 teaspoon ground cinnamon; 1/2 teaspoon dried rosemary; 1/2 teaspoon dried thyme; 2 pounds lamb loin chops, about 8 to 10; Salt, to taste

Succulent grilled lamb chops are achieved with a Mediterranean herb rub that marinates for several hours before cooking.

⭐ 4.2 (21 reviews) Prep: 10 minCook: 12 minTotal: 22 minYields: 5 servings

Category Tags:

Entree Dinner

Cuisine Tags:

Greek

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Instructions

In a large baking dish, combine all ingredients except the lamb chops and salt.
Rub the mixture onto both sides of the lamb chops, then cover and refrigerate for at least 4 hours, turning halfway through.
Preheat a grill, grill pan, or broiler.
Remove chops from the rub, salt generously on both sides, and cook for 2 to 3 minutes per side for medium-rare.
Let the cooked lamb chops rest for 5 minutes before serving.

Nutritional Info (per serving)

Calories: 387 kcal

Carbohydrate: 2 g

Cholesterol: 98 mg

Fiber: 0 g

Protein: 31 g

Saturated Fat: 12 g

Sodium: 204 mg

Sugar: 0 g

Fat: 29 g

Unsaturated Fat: 0 g