Grilled Cinnamon Apples
A grilled apple dessert or side dish, perfect with ice cream or pork, provides a warm treat for colder seasons.
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Instructions
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Preheat a gas or charcoal grill to 350-375F, then clean and oil the grates.
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Core and slice unpeeled apples into 1/4-inch pieces, then soak them in a large bowl with water and lemon juice to prevent browning.
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Mix brown sugar, cinnamon, and salt in a small bowl.
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Grill the apple slices for 6 to 8 minutes total, turning once.
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Arrange grilled apples on a platter, sprinkle with the sugar-cinnamon mixture, and serve.
Nutritional Info (per serving)
Calories:
151 kcal
Carbohydrate:
32 g
Cholesterol:
0 mg
Fiber:
5 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
28 mg
Sugar:
25 g
Fat:
4 g
Unsaturated Fat:
0 g