Grilled Chicken Pita Sandwich

A grilled chicken pita sandwich, enhanced with a Middle Eastern sauce, serves as an excellent option for a quick lunch or dinner.

Category Tags:

EntreeLunchSandwich

Cuisine Tags:

Middle Eastern

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Instructions

  1. Combine all chicken ingredients in a bowl and marinate for at least 2 hours.

  2. Slice marinated chicken 1/4- to 1/2-inch thin.

  3. Heat 3-4 tablespoons of olive oil in a frying pan over medium-high heat; cook chicken for about 8 minutes, stirring occasionally.

  4. Mix cooked chicken with vegetables and your desired sauce or condiment.

  5. Warm pita loaves, then stuff with the chicken and veggie mixture.

  6. Serve immediately with french fries.

Nutritional Info (per serving)

Calories: 663 kcal
Carbohydrate: 54 g
Cholesterol: 193 mg
Fiber: 5 g
Protein: 79 g
Saturated Fat: 3 g
Sodium: 585 mg
Sugar: 7 g
Fat: 13 g
Unsaturated Fat: 0 g