Greek Chicken Souvlaki Gyro Wrap

A Greek-inspired wrap features marinated chicken tenderloins served with a fresh homemade tzatziki sauce.

Category Tags:

LunchSandwich

Cuisine Tags:

Greek

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Instructions

  1. Preheat grill to medium-high.

  2. Marinate boneless chicken tenderloins with Greek seasoning, olive oil, and lemon juice for at least 30 minutes.

  3. Combine Greek yogurt, chopped cucumber, red onion, mint, dill, 2 tablespoons lemon juice, 1 tablespoon olive oil, and salt in a bowl; thin with water if needed.

  4. Grill marinated chicken until cooked through and golden brown; set aside.

  5. Arrange warmed pita on tinfoil and top with lettuce, tzatziki, chicken, tomato, red onion, and dill.

  6. Fold the pita into a taco shape, wrap tightly with tinfoil, and serve.

Nutritional Info (per serving)

Calories: 1490 kcal
Carbohydrate: 117 g
Cholesterol: 243 mg
Fiber: 6 g
Protein: 125 g
Saturated Fat: 10 g
Sodium: 4183 mg
Sugar: 13 g
Fat: 56 g
Unsaturated Fat: 0 g