Grandma's Old-Fashioned Oatmeal Raisin Cookies

Name: Grandma's Old-Fashioned Oatmeal Raisin Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 48 servings
Cuisine: Southern,American
Ingredients: 1 cup vegetable shortening; 1 1/2 cups light brown sugar, packed; 2 large eggs; 1/2 cup buttermilk; 1 teaspoon pure vanilla extract; 1 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 3 cups rolled oats, quick-cooking; 3/4 to 1 cup raisins

An old-fashioned treat, these easy oatmeal raisin drop cookies are spiced with cinnamon and nutmeg.

⭐ 3.9 (51 reviews) Prep: 10 minCook: 10 minTotal: 20 minYields: 48 servings

Category Tags:

Dessert Snack

Cuisine Tags:

Southern American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

Preheat oven to 375 F and prepare baking sheets with grease or parchment.
Cream shortening and brown sugar; mix in eggs one at a time, then buttermilk and vanilla.
In a separate bowl, sift flour, baking soda, baking powder, salt, and spices.
Stir sifted dry ingredients into the wet mixture until blended, then add oats and raisins.
Drop tablespoonfuls of dough 2 inches apart onto prepared sheets.
Bake for 8-10 minutes, or until lightly browned.

Nutritional Info (per serving)

Calories: 108 kcal

Carbohydrate: 15 g

Cholesterol: 10 mg

Fiber: 1 g

Protein: 2 g

Saturated Fat: 2 g

Sodium: 91 mg

Sugar: 8 g

Fat: 5 g

Unsaturated Fat: 0 g