Ginger Tea Cocktail

A simple ginger tea cocktail combines muddled mint and fresh ginger with cognac and tea, served warm or cold.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Muddle ginger, 3 mint leaves, and simple syrup in a mixing glass.

  2. Add cognac and fresh tea, then muddle further.

  3. Strain into an old-fashioned glass filled with fresh ice.

  4. Garnish with a mint leaf.

Nutritional Info (per serving)

Calories: 119 kcal
Carbohydrate: 13 g
Cholesterol: 0 mg
Fiber: 1 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 6 mg
Sugar: 7 g
Fat: 0 g
Unsaturated Fat: 0 g