Ginger Sour Cocktail With Ginger Vodka
A vibrant Ginger Sour cocktail features ginger vodka, fresh lemon, and maple syrup, with instructions for homemade vodka infusion.
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Instructions
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For the Ginger Sour: Combine ginger vodka, lemon juice, egg white, and maple syrup in an ice-filled shaker.
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Shake vigorously, then strain into a chilled cocktail glass.
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Garnish with a lemon twist.
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For Ginger Vodka: Place cut ginger in an infusion bottle and add vodka.
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Shake well, then store in a cool, dark place, shaking daily.
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After 7 days, taste and continue infusing for 2-3 days or longer until desired flavor is reached.
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Strain out the ginger pieces, then re-bottle and label the infused vodka.
Nutritional Info (per serving)
Calories:
170 kcal
Carbohydrate:
17 g
Cholesterol:
0 mg
Fiber:
1 g
Protein:
2 g
Saturated Fat:
0 g
Sodium:
29 mg
Sugar:
10 g
Fat:
0 g
Unsaturated Fat:
0 g