Fudge Brownie Pie
A rich and fudgy brownie pie can be quickly prepared using either a homemade or store-bought mix.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Preheat oven to 350 F.
-
Combine brownie mix, water, and egg; beat until smooth.
-
Pour the mixture into a pie shell.
-
Bake for 35 to 40 minutes, or until the crust is puffed and brown.
-
Cool, then serve warm if desired.
Nutritional Info (per serving)
Calories:
248 kcal
Carbohydrate:
28 g
Cholesterol:
23 mg
Fiber:
1 g
Protein:
3 g
Saturated Fat:
5 g
Sodium:
226 mg
Sugar:
1 g
Fat:
14 g
Unsaturated Fat:
0 g