Frozen Piña Colada Recipe
A simple 5-ingredient frozen cocktail combines coconut, pineapple, and rum for a refreshing tropical drink.
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Instructions
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Combine all ingredients, including 1 1/2 cups of ice, in a blender.
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Blend until smooth.
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Pour into a chilled hurricane glass.
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Garnish with a maraschino cherry and a pineapple wedge.
Nutritional Info (per serving)
Calories:
691 kcal
Carbohydrate:
64 g
Cholesterol:
34 mg
Fiber:
10 g
Protein:
4 g
Saturated Fat:
29 g
Sodium:
266 mg
Sugar:
46 g
Fat:
35 g
Unsaturated Fat:
0 g