Frozen Banana Daiquiri

A simple, five-minute frozen rum cocktail, this banana daiquiri is easily prepared and adaptable for fresh flavor variations.

Category Tags:

BeverageCocktail

Cuisine Tags:

AmericanCaribbean

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Instructions

  1. Add 1 cup ice, 1 sliced medium banana, 1.5 ounces light rum, 0.5 ounce triple sec, 0.5 ounce lime juice, and 1 teaspoon sugar to a blender.

  2. Blend on low speed, then high speed until smooth.

  3. Pour into a chilled hurricane glass and garnish with maraschino cherries.

Nutritional Info (per serving)

Calories: 274 kcal
Carbohydrate: 41 g
Cholesterol: 0 mg
Fiber: 4 g
Protein: 2 g
Saturated Fat: 0 g
Sodium: 11 mg
Sugar: 27 g
Fat: 0 g
Unsaturated Fat: 0 g