Fresh Peach Topping for Ice Cream

A simple, sweet peach topping enhances any ice cream dessert.

Category Tags:

Sauce

Cuisine Tags:

American

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Instructions

  1. Combine peaches, both sugars, vanilla, cinnamon, and salt in a large bowl; mix until sugars dissolve.

  2. Cover and refrigerate for 4 to 6 hours.

  3. Stir and serve over ice cream.

Nutritional Info (per serving)

Calories: 71 kcal
Carbohydrate: 18 g
Cholesterol: 0 mg
Fiber: 1 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 24 mg
Sugar: 17 g
Fat: 0 g
Unsaturated Fat: 0 g