Easy Tex-Mex Sour Cream Salad Dressing

A versatile Tex-Mex sour cream dressing, quickly blended, complements greens or serves as a sauce for chicken or steak.

Category Tags:

LunchDinnerSauceSalad

Cuisine Tags:

Tex-Mex

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Instructions

  1. Blend sour cream, salsa, cilantro, mayonnaise, garlic, lime juice, chili powder, and cumin until smooth.

  2. Transfer the mixture to a bowl and season with salt and pepper.

  3. Cover and refrigerate the dressing until serving.

Nutritional Info (per serving)

Calories: 49 kcal
Carbohydrate: 2 g
Cholesterol: 9 mg
Fiber: 0 g
Protein: 1 g
Saturated Fat: 2 g
Sodium: 100 mg
Sugar: 1 g
Fat: 5 g
Unsaturated Fat: 0 g