Easy Parmesan Chicken Bake
A straightforward Parmesan chicken recipe features chicken breasts baked with a savory herb and cheese breadcrumb coating.
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Instructions
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Preheat the oven to 375 F and lightly grease a shallow baking dish.
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Pound chicken breasts to an even thickness, then dip them in melted butter and season with salt and pepper.
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Pulse Parmesan cheese with remaining dry ingredients in a food processor until textured, then spread on a plate.
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Coat the buttered chicken pieces in the breadcrumb mixture and arrange them in the prepared baking dish.
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Bake for about 25 minutes, or until cooked through, turning the chicken once halfway through the cooking time.
Nutritional Info (per serving)
Calories:
437 kcal
Carbohydrate:
22 g
Cholesterol:
136 mg
Fiber:
1 g
Protein:
45 g
Saturated Fat:
9 g
Sodium:
514 mg
Sugar:
2 g
Fat:
18 g
Unsaturated Fat:
0 g