Easy Oven-Barbecued Pork Chops

Baked pork loin chops with a homemade barbecue sauce offer a tender, moist, and fuss-free meal perfect for a busy day.

Category Tags:

EntreeDinner

Cuisine Tags:

SouthernAmerican

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Instructions

  1. Preheat oven to 350 F and line a 13x9x2-inch baking pan with foil.

  2. Place pork chops in the prepared pan and top with onion slices.

  3. Whisk all barbecue sauce ingredients together, then pour the sauce over the pork chops.

  4. Bake uncovered for 1 hour, or until the meat is tender.

  5. Serve the pork chops with the pan sauce.

Nutritional Info (per serving)

Calories: 93 kcal
Carbohydrate: 9 g
Cholesterol: 22 mg
Fiber: 0 g
Protein: 7 g
Saturated Fat: 1 g
Sodium: 579 mg
Sugar: 7 g
Fat: 3 g
Unsaturated Fat: 0 g