Easy Crock Pot Turkey Tetrazzini

Name: Easy Crock Pot Turkey Tetrazzini
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 6 servings
Cuisine: Italian,American
Ingredients: 1 cup hot water; 1 (10.75-ounce) can condensed cream of chicken soup; 1 (4-ounce) can mushrooms, undrained; 2 tablespoons pimiento, chopped; 2 cups diced cooked turkey; 1 cup shredded cheddar cheese; 1/4 cup finely chopped onion; 1 teaspoon dried parsley; 1 dash ground nutmeg; 2 cups broken spaghetti, uncooked

A simple slow cooker turkey tetrazzini combines spaghetti, mushrooms, and cheese for a convenient meal.

⭐ 4.3 (26 reviews) Prep: 15 minCook: 360 minTotal: 375 minYields: 6 servings

Category Tags:

Pasta

Cuisine Tags:

Italian American

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Instructions

Coat the slow cooker crock with nonstick spray.
In a bowl, combine water, soup, undrained mushrooms, and pimiento.
Stir in turkey, cheese, onion, parsley, and nutmeg.
Add broken spaghetti, then stir and pour the mixture into the slow cooker.
Cover and cook on low for 4 to 6 hours until the spaghetti is tender.
Stir before serving.

Nutritional Info (per serving)

Calories: 289 kcal

Carbohydrate: 20 g

Cholesterol: 72 mg

Fiber: 1 g

Protein: 22 g

Saturated Fat: 5 g

Sodium: 604 mg

Sugar: 1 g

Fat: 13 g

Unsaturated Fat: 0 g