Easy Brown Sugar Walnut Bars

Easy walnut bars, featuring brown sugar, egg, vanilla, and chopped walnuts, offer a delightful cookie alternative.

Category Tags:

DessertCake

Cuisine Tags:

American

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Instructions

  1. Preheat oven to 350°F and prepare an 8-inch square baking pan by greasing and flouring it.

  2. Combine flour, salt, baking soda, and baking powder in a bowl; whisk to blend.

  3. Beat egg until foamy, then add brown sugar, melted butter, and vanilla; beat well.

  4. Stir in the flour mixture until blended, then fold in walnuts.

  5. Spoon batter into the prepared pan and spread evenly.

  6. Bake for 20 to 24 minutes, until browned with a crusted top.

  7. Cut into 2-inch bars and cool in the pan.

Nutritional Info (per serving)

Calories: 146 kcal
Carbohydrate: 17 g
Cholesterol: 19 mg
Fiber: 1 g
Protein: 2 g
Saturated Fat: 2 g
Sodium: 129 mg
Sugar: 11 g
Fat: 8 g
Unsaturated Fat: 0 g