Dream Cake With a Whipped Cream Topping
A super fluffy and delicious dream cake can be prepared with just five simple ingredients.
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Instructions
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Preheat oven to 350°F and spray a 9x13" pan or two 9" pans with nonstick spray containing flour.
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Combine cake mix, whipped topping mix, water, and eggs in a large bowl, then beat for 4 minutes at medium speed until the batter increases in volume.
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Pour the batter into the prepared pan(s).
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Bake 9" pans for 25-30 minutes, or a 9x13" pan for 30-40 minutes, until the cake is golden brown and pulls away from the edges.
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Cool the cakes in their pans for 5 minutes; remove 9" cakes, but keep the 9x13" cake in its pan.
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Frost as desired and serve.
Nutritional Info (per serving)
Calories:
193 kcal
Carbohydrate:
36 g
Cholesterol:
62 mg
Fiber:
1 g
Protein:
4 g
Saturated Fat:
2 g
Sodium:
335 mg
Sugar:
19 g
Fat:
4 g
Unsaturated Fat:
0 g