Dragon Fruit Martini Recipe
A beautiful and refreshing tropical cocktail, this dragon fruit martini is simple to prepare and visually stunning.
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Instructions
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Halve the dragon fruit and scoop out all of its flesh.
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Place dragon fruit flesh and all other ingredients into a blender; blitz on high speed for 20 to 30 seconds.
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Taste and adjust for desired strength by adding more vodka or coconut milk, and for sweetness by adding more sugar or lime juice.
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Pour into chilled martini glasses and garnish with a dragon fruit slice, lime wheel, or lime zest if desired.
Nutritional Info (per serving)
Calories:
589 kcal
Carbohydrate:
80 g
Cholesterol:
0 mg
Fiber:
6 g
Protein:
4 g
Saturated Fat:
11 g
Sodium:
19 mg
Sugar:
63 g
Fat:
13 g
Unsaturated Fat:
0 g