Doctored Up Store-Bought BBQ Sauce Recipe

A quick method to elevate store-bought BBQ sauce with common pantry ingredients for grilling.

Category Tags:

CondimentSauce

Cuisine Tags:

American

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Instructions

  1. Combine bottled BBQ sauce and brown sugar in a saucepan; bring to a slight boil.

  2. Reduce heat, simmer for 2 to 3 minutes, stirring occasionally.

  3. Stir in ketchup, molasses, apple cider vinegar, onion powder, and hot sauce; continue simmering for 5 to 6 more minutes.

  4. Remove from heat for immediate use. If preparing ahead, cool, transfer to an airtight container, and refrigerate for up to five days.

Nutritional Info (per serving)

Calories: 34 kcal
Carbohydrate: 8 g
Cholesterol: 0 mg
Fiber: 0 g
Protein: 0 g
Saturated Fat: 0 g
Sodium: 164 mg
Fat: 0 g
Unsaturated Fat: 0 g