Dirty Banana Drink: A Classic Tropical Cocktail

A classic dirty banana drink combines fresh banana, rum, and coffee liqueur for a spiked tropical shake that evokes an island feel.

Category Tags:

BeverageCocktail

Cuisine Tags:

CaribbeanAmerican

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Instructions

  1. Combine 1/4 to 1/2 cup of ice, 1 1/2 ounces white rum, 3/4 ounce coffee liqueur, 3/4 ounce banana liqueur, 1 ounce light cream, 1 ounce whole milk, and one ripe medium banana in a blender.

  2. Blend until smooth and the ice is thoroughly pulverized.

  3. Pour the mixture into a cocktail glass.

  4. Garnish with a banana wheel on the rim and a maraschino cherry, if desired.

Nutritional Info (per serving)

Calories: 381 kcal
Carbohydrate: 35 g
Cholesterol: 21 mg
Fiber: 3 g
Protein: 3 g
Saturated Fat: 4 g
Sodium: 41 mg
Sugar: 23 g
Fat: 7 g
Unsaturated Fat: 0 g