Delicious Goat Cheese Mousse Appetizer
A light and decadent goat cheese mousse serves as an easy yet impressive appetizer.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Whisk cream until soft peaks form.
-
In a separate bowl, whisk goat cheese and milk until softened.
-
Stir in chives, then gently fold in the whipped cream.
-
Serve chilled with bread or crackers.
Nutritional Info (per serving)
Calories:
361 kcal
Carbohydrate:
2 g
Cholesterol:
95 mg
Fiber:
0 g
Protein:
13 g
Saturated Fat:
22 g
Sodium:
284 mg
Sugar:
3 g
Fat:
34 g
Unsaturated Fat:
0 g