Delicious and Warm Cream of Chicken or Turkey Soup

Name: Delicious and Warm Cream of Chicken or Turkey Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 quart chicken broth (or turkey broth); 1 cup heavy cream; 1/4 teaspoon salt (or to taste); 1/8 teaspoon white pepper; 1/8 teaspoon nutmeg (or mace); 1 tablespoon parsley (or chives)

A comforting cream of chicken or turkey soup, perfect for a chilly day, can be easily prepared for lunch or supper.

⭐ 3.9 (9 reviews) Prep: 10 minCook: 15 minTotal: 25 minYields: 4 servings

Category Tags:

Lunch Dinner Soup

Cuisine Tags:

American

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Instructions

Start by simmering the broth, then gradually stir in the cream.
Season the soup with salt, pepper, and nutmeg to taste.
Cover the pot and let the soup gently simmer over low heat for 10 minutes to meld flavors.
Serve the hot soup, garnished with minced parsley or chives.

Nutritional Info (per serving)

Calories: 218 kcal

Carbohydrate: 3 g

Cholesterol: 72 mg

Fiber: 0 g

Protein: 3 g

Saturated Fat: 14 g

Sodium: 1072 mg

Sugar: 3 g

Fat: 22 g

Unsaturated Fat: 0 g