Date Muffins With Walnuts

Name: Date Muffins With Walnuts
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup milk; 1 large egg, beaten; 1 teaspoon orange, or pure vanilla extract; 2 cups all-purpose flour; 1/2 teaspoon salt; 1 tablespoon baking powder; 2/3 cup sugar; 1/2 cup coarsely chopped walnuts; 1 cup coarsely chopped dates; 5 tablespoons unsalted butter, melted

Delicious date muffins, packed with chopped dates and nuts, make a perfect treat for breakfast or brunch.

⭐ 3.8 (72 reviews) Prep: 15 minCook: 18 minTotal: 33 minYields: 12 servings

Category Tags:

Breakfast Brunch Snack

Cuisine Tags:

American

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Instructions

Preheat oven to 400 F.
Mix milk, egg, and orange or vanilla extract in a bowl.
Sift flour, salt, baking powder, and sugar; add to the wet ingredients and mix until moistened.
Fold in walnuts, dates, and melted butter until blended.
Bake for 15 to 18 minutes, or until browned.

Nutritional Info (per serving)

Calories: 245 kcal

Carbohydrate: 38 g

Cholesterol: 29 mg

Fiber: 2 g

Protein: 4 g

Saturated Fat: 4 g

Sodium: 264 mg

Sugar: 20 g

Fat: 9 g

Unsaturated Fat: 0 g