Crock Pot Easiest Pork Chops
A super quick and flavorful crock pot pork chop recipe that's easy enough for kids and delicious for guests.
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Instructions
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Optionally, brown pork chops in a nonstick skillet for 3 to 4 minutes per side.
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Place the pork chops in a 4-quart crock pot.
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In a medium bowl, combine the soup mix and chicken broth.
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Pour the soup mixture over the pork chops in the slow cooker.
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Cover and cook on low heat for 6 to 8 hours until the internal temperature reaches 145 F.
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Serve.
Nutritional Info (per serving)
Calories:
116 kcal
Carbohydrate:
7 g
Cholesterol:
35 mg
Fiber:
1 g
Protein:
11 g
Saturated Fat:
1 g
Sodium:
1108 mg
Sugar:
1 g
Fat:
5 g
Unsaturated Fat:
0 g