Crock Pot Beef Stew With Onion Soup Mix

Name: Crock Pot Beef Stew With Onion Soup Mix
Prep time: 20 min
Cook time: 480 min
Total time: 500 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 tablespoons oil, or bacon drippings, optional; 1 1/2 pounds lean stew beef, cut into 1-inch cubes; 1 packet beefy onion soup mix, such as Lipton; 1 1/2 teaspoons beef bouillon, granules or base; 1 cup water; 4 medium potatoes, cubed; 3 medium carrots, sliced; 1 stalk celery, sliced; 1 (28-ounce) can whole tomatoes with juice; 1 medium clove garlic, crushed; 1/2 teaspoon ground black pepper, more to taste; Salt to taste; 2 tablespoons cornstarch; 1/4 cup cold water

A comforting beef stew featuring a beefy onion soup mix, garlic, tomatoes, and assorted vegetables, slowly cooked to perfection in a crock pot.

⭐ 4.1 (93 reviews) Prep: 20 minCook: 480 minTotal: 500 minYields: 6 servings

Category Tags:

Entree Dinner Lunch Soup

Cuisine Tags:

American

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Instructions

Brown beef cubes in oil or bacon drippings if desired.
Combine beef, onion soup mix, bouillon, water, potatoes, carrots, celery, tomatoes, garlic, and pepper in a slow cooker.
Cover and cook on low for 8 to 10 hours, or until the beef and vegetables are tender.
Taste and adjust seasonings as needed.
Prepare a slurry by mixing cornstarch with cold water.
Stir the slurry into the slow cooker, turn heat to high, and cook until thickened.
Serve the beef stew.

Nutritional Info (per serving)

Calories: 388 kcal

Carbohydrate: 39 g

Cholesterol: 112 mg

Fiber: 7 g

Protein: 42 g

Saturated Fat: 3 g

Sodium: 1014 mg

Sugar: 6 g

Fat: 8 g

Unsaturated Fat: 0 g