Creamy Crockpot Chicken and Herb Stuffing

Name: Creamy Crockpot Chicken and Herb Stuffing
Prep time: 15 min
Cook time: 420 min
Total time: 435 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 4 slices Swiss cheese; 1 (10.5-ounce) can condensed cream of chicken soup; 1 (10.5-ounce) can condensed cream of mushroom soup; 1 cup chicken broth; 1/4 cup milk; 2 to 3 cups herb stuffing mix, or homemade stuffing mix; 1/2 cup melted butter, or additional chicken broth

A comforting slow cooker chicken and stuffing dish features Swiss cheese, creamy condensed soups, and a savory stuffing mix.

⭐ 4.2 (71 reviews) Prep: 15 minCook: 420 minTotal: 435 minYields: 4 servings

Category Tags:

Entree Dinner

Cuisine Tags:

American

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Instructions

Season chicken with salt and pepper, then place in a slow cooker.
Pour chicken broth over the chicken breasts.
Top each breast with a slice of Swiss cheese.
Combine both cans of soup and milk in a bowl, then pour the mixture over the chicken.
Sprinkle the stuffing mix over everything, then drizzle with melted butter.
Cook on low for 6 to 8 hours.

Nutritional Info (per serving)

Calories: 985 kcal

Carbohydrate: 44 g

Cholesterol: 204 mg

Fiber: 2 g

Protein: 55 g

Saturated Fat: 28 g

Sodium: 2365 mg

Sugar: 9 g

Fat: 64 g

Unsaturated Fat: 0 g