Cookie Milkshake
A delicious one-blender cookie milkshake offers a simple treat customizable with various toppings.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Blend ice cream and milk in a blender, avoiding overmixing to prevent a thin consistency.
-
Add cookies to the blender and blend on medium speed until the desired milkshake consistency is achieved.
-
Optionally, coat the inside of a tall glass with chocolate fudge before pouring in the milkshake.
-
Top with whipped cream and a maraschino cherry, adding sliced bananas, strawberries, or crushed cookies as desired.
Nutritional Info (per serving)
Calories:
625 kcal
Carbohydrate:
74 g
Cholesterol:
75 mg
Fiber:
2 g
Protein:
11 g
Saturated Fat:
16 g
Sodium:
322 mg
Sugar:
54 g
Fat:
32 g
Unsaturated Fat:
0 g