Coleslaw Salad With Purple Cabbage
A straightforward homemade coleslaw recipe features a vibrant mix of green and purple cabbage.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
In a large bowl, combine the green cabbage, purple cabbage, carrots, and green onions.
-
Drizzle the mixture with lemon juice and mayonnaise, then toss until all ingredients are well coated.
-
Season with salt and pepper to taste.
-
Serve.
Nutritional Info (per serving)
Calories:
161 kcal
Carbohydrate:
19 g
Cholesterol:
5 mg
Fiber:
7 g
Protein:
4 g
Saturated Fat:
1 g
Sodium:
153 mg
Sugar:
9 g
Fat:
9 g
Unsaturated Fat:
0 g