Coconut Butter Raw Frosting or Icing

A simple raw cream recipe enhances a variety of desserts.

Category Tags:

DessertIngredient

Cuisine Tags:

American

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Instructions

  1. Combine all ingredients in a high-speed blender.

  2. Blend until creamy and smooth.

  3. Use immediately or refrigerate in an airtight container.

Nutritional Info (per serving)

Calories: 1055 kcal
Carbohydrate: 80 g
Cholesterol: 0 mg
Fiber: 22 g
Protein: 9 g
Saturated Fat: 73 g
Sodium: 51 mg
Sugar: 52 g
Fat: 83 g
Unsaturated Fat: 0 g