Coco Margarita

A creamy coco margarita combines the tropical flavors of a piña colada with tequila, pineapple, and coconut for a refreshing cocktail.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Combine all ingredients with ice in a cocktail shaker.

  2. Shake thoroughly, then strain into a chilled margarita glass.

  3. Garnish with a pineapple wedge.

Nutritional Info (per serving)

Calories: 614 kcal
Carbohydrate: 65 g
Cholesterol: 17 mg
Fiber: 10 g
Protein: 4 g
Saturated Fat: 26 g
Sodium: 249 mg
Sugar: 47 g
Fat: 29 g
Unsaturated Fat: 0 g