Classic Painkiller Cocktail Recipe
A classic tropical cocktail, the Painkiller blends rum with pineapple, orange, and coconut for an island-inspired beverage.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Combine 2 ounces rum, 4 ounces pineapple juice, 1 ounce orange juice, and 1 ounce cream of coconut in an ice-filled cocktail shaker.
-
Shake thoroughly.
-
Strain into a chilled highball glass with fresh ice.
-
Garnish with a pineapple wedge and grated nutmeg.
Nutritional Info (per serving)
Calories:
750 kcal
Carbohydrate:
76 g
Cholesterol:
34 mg
Fiber:
10 g
Protein:
5 g
Saturated Fat:
30 g
Sodium:
255 mg
Sugar:
55 g
Fat:
36 g
Unsaturated Fat:
0 g